Umami taste improvement

Umami, recognized as the fifth essential taste alongside sweet, salty, sour, and bitter, has its origins in Japan and is often described as a “pleasant savoury taste”.

AJITOP® delivers an immediate, robust onset of umami, creating an initial flavour impact.
In contrast, AROMILD® offers a sustained umami experience, enriching the flavour consistently from start to finish.

Utilizing both AJITOP® and AROMILD® in tandem harnesses their complementary strengths, ensuring a full-bodied umami flavour throughout.

For more information or advice, please get in touch!